Beef Schnitzel

Delicately sliced tender beef from the round or rump, ready to become golden, crispy schnitzels the whole family will love. Perfect for breading and quick cooking in a pan or oven.

🍳 Tip: For the perfect result, follow the classic triple breading:
Flour → Egg → Breadcrumbs, then cook in a pan or oven at 180°C.

🌱 Origin: Greek organic farming